Blue Swimmer Crab - Cooked (250-350g each)

Product of Australia
Do not recook cooked Crabs, pick out the meat and use it in salads, sandwiches, as a garnish for soups, or in dishes where it is just gently warmed, such as pasta, risotto, Crab cakes and omelettes.
The flesh is translucent when raw and white when cooked, it has a mild, sweet, nutty flavour, low oiliness and is moist, evenly textured and firm (claw meat is firmer than that found in body and legs).
If you receive more than the minimum weight stated in product description, you will not be charged extra.

$10.99

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